Roasted to Order

Flavor: Chocolate, Lychee, Plum

Origin: Karnataka, India

Process: Anaerobic Washed

Variety: Catuai

Altitude: 1150-1350 meters

Producer: Ratnagiri Estate

On the forested slopes of the Western Ghats, where monsoon clouds cling to the hills and wildlife moves freely through shaded corridors, Ratnagiri Estate continues a legacy nearly a century in the making. What began as a modest planting in the 1930s has evolved into one of India’s most forward-thinking specialty coffee projects, led today by Ashok and supported by a team whose experience runs as deep as the roots of the estate itself.

This lot, Kere Patte DFW, reflects that blend of heritage and innovation. Before the beans ever meet sunlight, the cherries journey through a carefully orchestrated fermentation, guided by cultivated mossto, shifting from sealed anaerobic tanks to open-air development, and finally resting on raised beds until they reach perfect balance. The result is a cup layered with fruit and chocolate tones, gentle acidity, and a smooth, tea-like finish. It’s a coffee shaped by nature, refined by science, and carried forward by generations of dedication.

We ship and process order within 2-3 business days

Order placed over the weekend will be processed within Monday or Tuesday

Due to the perishable nature, we do not accept returns on coffee purchases. However, if you are not satisfied with your coffee purchase, please reach us at support@coffeesensory.co

We will do our best to work something out for you.