Coffee Sensory

Description

Roasted to Order

Flavor: Cocoa, Sweet, Citrus, Nutty

Origin: Valle del Cauca, Columbia

Process: Washed

Variety: Caturra, Castillo

Altitude: 1750

Producer: Various smallholders

Harvest Time: September - December


Our Colombia Valle del Cauca Sugarcane Decaf 2024 offers a harmonious blend of cocoa, sweet, citrus, and nutty flavors, complemented by a medium body and medium acidity. This coffee undergoes a washed process followed by EA (ethyl acetate) decaffeination, utilizing natural compounds derived from sugarcane to gently remove caffeine while preserving its rich flavor profile. Grown in the Valle del Cauca region, known for its commitment to environmental preservation and sustainable farming practices, this decaf provides a delightful cup without compromising on taste. Ideal for those seeking a high-quality decaffeinated coffee experience.